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Allergens Information

Classic Curries

TIKKA MASALA

7. Milk 12. Sulphur dioxide and sulphites 8b. Cashewnut 8d. Almond

A rich & creamy tomato, butter & fenugreek sauce



Korma

7. Milk 12. Sulphur dioxide and sulphites 8b. Cashewnut 8d. Almond

A deliciously rich mild curry with almonds, cashew nuts & cream



MAKHANI

7. Milk 10. Mustard 12. Sulphur dioxide and sulphites 8b. Cashewnut 8d. Almond

A sweet spiced tomato sauce with fenugreek, cashew nuts, cream & butter



RAJISTANI

10. Mustard

A tomato based sauce with peppers, onions, coriander & a touch of coconut milk



JALFREZI

Under 500 Cal Spicy 7. Milk 10. Mustard 12. Sulphur dioxide and sulphites 8b. Cashewnut 8d. Almond

Sautéed with tomatoes, onions & peppers



ROGAN JOSH

Spicy 10. Mustard

A tomato based sauce with chillies, onions, peppers and garam masala



MADRAS / VINDALOO

Hot 10. Mustard

Our famous very hot Indian curry with lots of tasty spices



SAAG

Spicy 6. Soybeans 7. Milk 10. Mustard

Spinach & fresh cream; tempered with ginger & garlic



Balti

Spicy 10. Mustard 1a. Wheat

Diced Meat cooked in a rich creamy sauce with blend of onions and tomatoes.



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